My cookie kit: the milk choco chewy delight

17.82€ / KG Milk Chocolate Chunk Cookies Mix – The Columbus cookie, fresh from your oven 🍪🐻 At Columbus Café & Co, cook... Read more

Préparation cookies

Cookies Pécan & Chocolat Blanc

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Description

Milk Chocolate Chunk Cookies Mix – The Columbus cookie, fresh from your oven 🍪🐻

At Columbus Café & Co, cookies are a serious business. So we’ve created the ultimate cookie mix to enjoy at home, with generous milk chocolate chunks, just as soft, melty, and indulgent as in our shops.

Crafted with love and quality ingredients by our partner Sainte Lucie®, this mix delivers golden, chewy cookies that taste just like the real Columbus experience.

Proudly made in France, because your snack breaks deserve the very best.

🐾 Columbus Café & Co at home means:

A preheated oven, that irresistible smell, and cookies that vanish before they cool down.
Mix. Bake. Enjoy. Repeat.

Ingrédients

Mix Cookies:

wheat flour (GLUTEN), sugar, brown sugar, butter powder (butter, maltodextrins, MILK proteins, emulsifier: mono and diglycerides of fatty acids), WHOLE EGG powder*, raising agents (disodium diphosphate, sodium acid carbonate), caramel, wheat starch (GLUTEN), salt *from hens raised outdoors. Origin: EU/non-EU. Find the origin of our products on our packaging.

Chocolate milk:

Sugar, cocoa butter, WHOLE MILK powder, cocoa paste, WHEY, LACTOSE, emulsifier: SOY lecithin, natural vanilla flavor Cocoa: 30% minimum. Origin: EU/non-EU. Find the origin of our products on our packaging.

Average Nutritional Values per:

	100 g (Product as sold)	100 g (Prepared product)
Energy	1688 kJ / 399 kcal	1763 kJ / 420 kcal
Fat	6.4 g	17 g
of which saturated fatty acids	3.5 g	11 g
Carbohydrates	78 g	61 g
of which sugars	44 g	34 g
Dietary fiber	1.8 g	1.4 g
Protein	6.0 g	4.7 g
Salt	0.88 g	0.69 g

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Tasting Tips

Tasting Tips – Columbus Café Milk Chocolate Cookies

Recreate the iconic Columbus Café cookies at home — soft in the center, crispy on the edges, and packed with delicious milk chocolate chunks!

🍪 Straight Out of the Oven

Let them rest for 2–3 minutes before enjoying: the milk chocolate stays slightly melted, giving that perfect mix of crunch and gooey texture.
Serve them warm to fully release the buttery, chocolatey aroma.

☕ Perfect Pairings

With a latte or cappuccino – the smooth coffee perfectly balances the sweetness of the milk chocolate.
With a white hot chocolate – a cozy, indulgent combo for a comforting afternoon treat.
With Peach Verbena Iced Tea – for a lighter, summery version that’s both refreshing and sweet.

🍫 Baking Tips

For true coffee shop–style cookies, shape them generously and avoid flattening before baking.
Sprinkle a pinch of sea salt on top before baking to highlight the milk chocolate’s sweetness.
Try mixing in crushed hazelnuts, white chocolate chips, or caramel pieces for extra indulgence.

🧁 To Share or to Treat Yourself

Enjoy them for breakfast, as an afternoon snack, or as a dessert with a scoop of vanilla ice cream. Store them in an airtight container — though, let’s be honest, they’ll probably disappear fast!

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