The Hazelnut Cloud: Creamy Milk and Hazelnut Spread

Awakening of the Senses: Our Milk & Hazelnut Spread

Dive into a whirlwind of pure sweetness and let yourself be transported by an extraordinary gourmet experience. It all begins with the selection of our hazelnuts: chosen for their size and flavor, they are carefully roasted until they reach a golden heart with an irresistible fragrance. This intense character meets the tenderness of creamy milk, creating the perfect balance between strength and delicacy.

More than just a recipe, we have crafted a uniquely velvety texture for you. As soon as it is spread, it releases woody aromas and milky richness for an immediate melting sensation. Its subtle balance, designed to never be too sweet, allows the authenticity of the ingredients to shine through.

Whether you choose to drizzle it over steaming crepes, elevate a slice of fresh bread, or give in to the temptation of a solitary spoonful, every bite is a promise of comfort. Rediscover the simple pleasure of a classic revisited with passion, where every jar tells a story of indulgence and craftsmanship.

Ingredients: sugar, rapeseed oil, hazelnuts 10%, palm oil, skimmed milk powder 7.5%, caramelized skimmed milkpowder 5% (skimmed milk powder, sugar), sweet whey powder 5% (milk), emulsifier: lecithin, natural flavoring,almonds.

Allergy Advice: For allergens, see ingredients in bold. May contain gluten.

The Surprise Heart: Using a small spoon, lightly hollow out the center of a warm muffin and fill it generously for an instant “molten heart” effect.

The Instant Glaze: Spread a thick layer over the top of your muffin and sprinkle with roasted hazelnut pieces to add a crunch to the milky sweetness.

The Perfect Pairing: Enjoy with a cold glass of milk or a black coffee to balance the richness of the hazelnut and the fluffy texture of the cake.

Storage: Before and after opening, store preferably between 18°C and 22°C (64°F – 72°F).