Dark Chocolate Muffins Preparation

Chocolate Chip Muffin Mix – The Columbus spirit at home 🍫🐻 Love them at the coffee shop? You’ll love them even more at home.... Read more

Moule à muffins

Préparation muffins

Muffin chocolat lait

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Informations nutritional

Average Nutritional Values per:

	100 g (Product as sold)	100 g (Prepared product)
Energy	1644 kJ / 389 kcal	1086 kJ / 258 kcal
Fat	6.8 g	8 g
of which saturated fatty acids	2.9 g	4.4 g
Carbohydrates	72 g	41 g
of which sugars	45 g	25 g
Dietary fiber	3.9 g	2.2 g
Protein	8.5 g	4.8 g
Salt	1.3 g	0.76 g

Ingrédients

Mix Muffins :

sugar, wheat flour (GLUTEN), corn starch, skimmed milk powder, dextrose, sunflower oil, powdered egg white*, baking powder (disodium diphosphate, sodium bicarbonate), whole powdered eggs*, wheat fiber, wheat GLUTEN, wheat starch (GLUTEN), thickener (xanthan gum), emulsifier (mono- and diglycerides of fatty acids), salt *from hens raised outdoors. Origin: EU/non-EU. Find the origin of our products on our packaging.

Dark Chocolate :

sucre, pâte de cacao, beurre de cacao, cacao maigre en poudre, émulsifiant : lécitine de SOJA, arôme naturel Cacao : 50% minimum *Nous achetons du cacao durable pour nos pépites de chocolat vous garantissant notre soutien pour la production d’un cacao éthique dans le respect des personnes et de l’environnement. Origine: UE/non UE. Retrouvez l’origine de nos produits sur nos emballages.

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Tasting Tips

💡 Tasting Tips – Columbus Café Dark Chocolate Muffins

Easily recreate at home the true soft, rich, and intensely chocolatey muffins, inspired by our iconic Columbus Café recipes!

🍪 Straight Out of the Oven

Let them cool for a few minutes before enjoying — the still-melted center reveals the full depth of dark chocolate flavor.
Serve them slightly warm, paired with an espresso or a cappuccino, for the ultimate Columbus experience.

☕ Perfect Pairings

With a strong coffee (Blend 5): the contrast between the muffin’s sweetness and the coffee’s boldness enhances every aroma.
With a 42% hot chocolate: for a deeply comforting, cocoa-rich moment.
As a dessert: serve with a scoop of vanilla ice cream or a swirl of whipped cream for an extra indulgent touch.

🍫 Baking Tips

For even gooier muffins, add a piece of dark or milk chocolate in the center of the batter before baking.
Mix in crushed hazelnuts, banana chunks, or white chocolate chips for a fun twist.
Dust with powdered sugar or a touch of unsweetened cocoa before serving for that authentic coffee shop look.

🧁 To Share (or Not!)

Perfect for breakfast, brunch, or dessert, these muffins are delicious both warm and cold. They’ll stay soft for several days in an airtight container — but let’s be honest… they rarely last that long!

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