Cocooning pod: my creamy caramel Senseo®

Sugar, skimmed milk powder, fully hydrogenated coconut oil, glucose syrup, instant coffee (6.7%), flavourings, stabilisers (E340, E452), salt, milk protein, anti-caking agents (E341, E551), emulsifier (E481)

💡 Tasting Tips – Senseo Cappuccino Caramel Columbus Café

Enjoy the full coffee shop experience at home with the Senseo Cappuccino Caramel Columbus Café — a perfect blend of smooth espresso, light milk foam, and the sweet indulgence of golden caramel. A true moment of comfort in every sip.

☕ Perfect Preparation

• Use both the coffee pod and the milk pod to create a perfectly balanced cappuccino with rich foam and intense aroma.

• Serve it in a clear glass to admire the beautiful layers of milk, coffee, and foam — just like in your favorite Columbus Café!

🍯 Barista Tips

• Add a half-dose of Monin caramel, vanilla, or praline syrup to enhance the sweetness and recreate a true Columbus-style cappuccino.

• Sprinkle a little cocoa powder, cinnamon, or brown sugar on top of the foam for an elegant, aromatic finish.

• For a dessert-style version, top with whipped cream and drizzle with caramel sauce.

❄️ Craving Freshness?

Turn your cappuccino into a refreshing treat! Pour it over ice cubes and add a splash of cold milk for a Caramel Iced Cappuccino, perfect on sunny days.